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epikur ingredients

Spirulina – The nutrient-rich microalgae

The blue-green microalgae spirulina is one of the oldest and most nutrient-rich foods in the world. Thanks to its exceptional properties, it is often referred to as a "superfood." With its broad spectrum of valuable ingredients and impressive health benefits, spirulina is a valuable component of a healthy diet.

Ingredients of Spirulina

Spirulina is characterized by a unique combination of nutrients:

  • Vitamins: Rich in vitamins A, K, B1, B2 and B12, which are essential for energy metabolism and cellular health.
  • Minerals: Contains iron, magnesium, calcium, potassium and zinc, which can help strengthen bones and the immune system.
  • Proteins: Spirulina consists of about 60-70% high-quality plant protein and contains all essential amino acids.
  • Antioxidants: Phycocyanin, beta-carotene and vitamin E protect cells from oxidative stress.
  • Omega-6 fatty acids: Gamma-linolenic acid (GLA) can support heart health and have anti-inflammatory effects.
  • Fiber: Promotes healthy digestion and can help regulate blood sugar levels.

Origin and cultivation

Spirulina occurs naturally in alkaline salt lakes in tropical and subtropical regions, particularly in Africa, Asia, and Central America. Today, it is cultivated in specially designed farms to ensure its high quality and purity. The algae was already used as food by the Aztecs and has a long tradition in many cultures.

Health benefits of spirulina

The health benefits of spirulina are manifold.

  1. Detoxification: Spirulina can help remove heavy metals and toxins from the body, especially due to its high concentration of chlorophyll and antioxidants.
  2. Strengthening the immune system: The vitamins and minerals contained can contribute to improved immune defense.
  3. Energy and performance: Thanks to its high protein and vitamin B content, Spirulina can support physical and mental performance.
  4. Heart health: Omega-6 fatty acids and antioxidants can help regulate cholesterol levels and reduce the risk of cardiovascular disease.
  5. Muscle regeneration: Due to the high amount of proteins and amino acids, spirulina is ideal for athletes.
  6. Blood sugar support: Spirulina can help stabilize blood sugar levels and improve insulin sensitivity.

Spirulina and intestinal health

Spirulina has a particularly positive effect on intestinal health:

  • Promotes intestinal flora: The prebiotic properties of spirulina can support the growth of beneficial bacteria in the intestine.
  • Anti-inflammatory effect: Phycocyanin can help reduce inflammation in the digestive tract.
  • Improve digestion: Fiber and bioactive compounds can prevent constipation and improve overall digestion.
  • Detoxification: Spirulina can bind toxins in the intestines and facilitate their excretion.